Aug. 18, 2022Big Chicken, founded by Hall of Famer Shaquille O'Neal, has signed a franchise agreement to open 10 restaurants...

Good Times, the owner of Good Times Burgers and Bad Daddy's Burger Bar, struggled with high labor and food costs....

The L.A. Mex Restaurant chain adds NEW Shredded Chicken Quesadilla Combo to lineup of $5 Fire-Grilled Combos, Starting at $5...

Illustration: Maanvi Kapur “My interest in making art has been a long road,” says Brandon Ndife, whose work is populated...

Aug. 19, 2022Dippin' Dots has debuted a store in Times Square that is co-branded with sister company Doc Popcorn. The...

Aug. 17, 2022Restaurant leaders are getting creative with employment practices to improve operations, retention, and guest satisfaction. They are considering...

Pumpkin spice season comes earlier every year. Why?This week’s episode of the Restaurant Business podcast A Deeper Dive features RB...

Local Family of Entrepreneurs Brings Fast-Casual Concept to Austin Austin, TX  (RestaurantNews.com)  Smokin’ Oak Wood-Fired Pizza – the fastest-growing wood-fired...

This article originally appeared in The Year I Ate New York, a newsletter about eating through the city, one restaurant...

Aug. 18, 2022Taco Bell is testing a proprietary plant-based protein in Birmingham, Alabama, according to a press release.The Crispy Melt...