Máka Mia Pizza has introduced its Mia V4.5 Robotic Pizza Shop to the U.S. market. The robotic oven bakes pizza in a vending machine-style unit in three minutes using precision robotics, according to a press release.
Máka Mia Pizza uses a proprietary cheese blend and never-canned Italian pizza sauce. The unit features two stone hearth ovens that bake without human assistance.
“This is a perfect opportunity for retailers looking to increase revenue with limited labor requirements while still delivering a premium product,” Matt Maas, founder and CEO of Máka Mia Pizza, said in the release. “The quality is hard to believe until you experience it for yourself. That’s why we’re scheduling demos across the U.S., to give food service industry and retail partners the chance for a hands-on presentation and taste test. I challenge anyone to match the total package of quality, convenience and advanced technology of Máka Mia’s Robotic Pizza Shop.”
