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How to build brand momentum, strong culture

admin by admin
January 20, 2023
in News


Photo by Adobe Stock.

Jan. 20, 2023

Building a top-notch brand is key to any restaurant’s success. Customers relate to a brand, and it affects how they feel about they experience they have when patronizing a company. Consistency in your brand imaging, is also paramount.

In a free webinar titled “Unlocking Memorable Restaurant Experiences by Enhancing Brand Consistency” sponsored by Raydiant, viewers will learn how to: create clear branding guidelines; incorporate a strong culture into your brand; leverage data to optimize branding efforts and transform delighted customers into brand advocates.

Teaching viewers how is Bobby Marhamat, CEO of Raydiant and Tori Dunda, director of strategic partnerships for PAR/Brink.

Raydiant is an innovative, fast-growing and most funded in-location experience management platform with more than $50 million in funding.

To register for the free webinar, click here.



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