Arby’s has sold out of its limited-edition smoked bourbon. It was made with the help of Ohio-based distillery Brain Brew, according to a USA Today report.
Arby’s Smoked Bourbon was smoked with the same wood its eponymous meats used, namely hickory, mesquite and pecan, and was inspired by Arby’s smoked-brisket sandwich and real country-style sandwich.
It’s not Arby’s first time partnering with a distillery. Last year, the brand made French-fry flavored vodka, which also sold out.
“After our successful vodka launch last year, we knew we wanted to release another unexpected liquor that our fans of legal drinking age can responsibly pair with our menu items,” Jim Taylor, Arby’s president, said in a statement.
.jpg?VersionId=NNee9DI3pOIjwfaqs6wXkb4BzJGW2TGN){kind=spacer}
