Restaurant News Hubb
Advertisement
  • Home
  • News
  • Restaurants & Services
  • Contact us
No Result
View All Result
  • Home
  • News
  • Restaurants & Services
  • Contact us
No Result
View All Result
Restaurant News Hubb
No Result
View All Result
Home News

Beets & Bones rebranding to Manifest Juice and Broth

admin by admin
July 28, 2022
in News


Conor VanBuskirk and Katy Fry are rebranding Beets & Bones to Manifest Juice and Broth. Provided

Conor VanBuskirk, an original partner in St.Louis-based Beets & Bones, is rebranding the restaurant at 8401 Maryland Ave., as Manifest Juice and Broth.

His partner, Katy Fry, will serve as COO, while VanBuskirk, who also owns Upshot coffee, will take on the role of CEO.

“We want to take the best parts of Beets and Bones — the juice and broth — and simplify the concept,” VanBuskirk said in a company press release. “Our goal is to make it seamless, pleasant, and enjoyable to quickly purchase what you came in for.”

The restaurant venture will focus on crafted juice — bottled in glass — as well as broth. Additional menu items include toasts, salads and pastries available for indoor and outdoor dining, as well as carryout. While the coffee program will be smaller than it was at Beets & Bones, one blend black coffee on drip will be featured at a time. A retail section with grab-and-go meals and locally sourced protein from nearby farms will round out the offerings, and weekly juice and broth subscriptions will be available in the coming months.

The space opens Monday with a refresh featuring a softer color palette and an abundance of plant life, both as decorations and also in the form of edible botanicals and flowers, and herbs, to be used in the food and beverage program.

“We’re all about manifesting lifestyle change and empowering our patrons to find optimal health,” Fry said in the release. “Our main goal is to impact the community in positive ways from immersing guests in a botanical experience to relying on local farmers, producers and artists.”



Source link

Tags: franchising
Previous Post

Starbucks union provides organizers with a financial safety net

Next Post

Wicked Lick has cheeky concept, begins franchising

Next Post

Wicked Lick has cheeky concept, begins franchising

Recommended

Five Guys franchisee offering employees on-demand pay

July 28, 2022

Chill-N Nitrogen Ice Cream opens in San Antonio, Texas

July 28, 2022

Cold Stone Creamery pairs with Nintendo for summer sweet treats

July 29, 2022

Blaze Pizza CEO: Pizzaverse tech still growing, staffing can be addressed

August 5, 2022

Don't miss it

Restaurants & Services

DippinDots debuts Times Square location

August 19, 2022
News

Using AI and Machine Learning to Test Innovative Employee Communication and Scheduling Models

August 18, 2022
Restaurants & Services

On pumpkin spice, plant-based meat and Milk Bar

August 18, 2022
News

Smokin’ Oak Wood-Fired Pizza & Taproom Makes Texas Debut

August 18, 2022
News

Jean-Georges Vongerichten Opens the Tin Building in NYC

August 18, 2022

restaurant-20

© 2022 Restaurant News Hubb All rights reserved.

Use of these names, logos, and brands does not imply endorsement unless specified. By using this site, you agree to the Privacy Policy.

Navigate Site

  • Home
  • News
  • Restaurants & Services
  • Contact us

Newsletter Sign Up

No Result
View All Result
  • Home
  • News
  • Restaurants & Services
  • Contact us

© 2022 Restaurent News Hubb All rights reserved.