Elevation Burger, owned by FAT Brands Inc., which also operates 16 other restaurant concepts, is open in Reagan National Airport at Terminal E.
“As we look to continue to grow the Elevation Burger brand, the new Reagan National Airport location is a great high-traffic spot to serve loyal fans and to introduce new guests to what makes us so special, our commitment to sustainably sourced ingredients,” Jake Berchtold, COO of FAT Brands’ Fast Casual Division, said in a company press release. “Consumers continue to seek healthier options, and, as a chain where ingredients matter, we are eager to provide travelers with our delicious, premium burger experience.”
Founded in 2002, Elevation Burger has sourced USDA-certified organic, 100% grass-fed beef and fresh-cut fries cooked in olive oil. It also offers hand-scooped ice cream shakes, organic, cage-free chicken sandwiches, onion rings battered in gluten-free breading and plant-based protein options.